HomeMy WebLinkAbout1988-12-21; Design Review Board; ; RP 87-11A|CDP 88-01A - VILLAGE FAIRESTAFF REPORT
DATE: DECEMBER 21, 1988
TO: DESIGN REVIEW BOARD
FROM: HOUSING AND REDEVELOPMENT DEPARTMENT
SUBJECT: RP 87-11 (A^/CDP 88-1 (A) - VILLAGE FAIRE - Request
for an aunendment to a Major Redevelopment Permit
and Coastal Development Permit to allow a 3600
square foot restaurant in a specialty retail
shopping center at the northeast comer of Grand
Avenue and Washington Street in Subarea 5 of the VR
Zone (Zone 1).
I. RECOMMENDATION
That the Design Review Board ADOPT Resolution No. 130
recommending APPROVAL of the Prior Compliance/Negative
Declaration issued by the Planning Director, and ADOPT
Resolution Nos. 131 and 132 recommending APPROVAL to the
Housing and Redevelopment Commission of RP 87-11(A)/CDP 88-
1(A), based on the findings and subject to the conditions
contained herein.
II. BACKGROUND AND DISCUSSION
On November 10, 1987, the Housing and Redevelopment
Commission approved a major Redevelopment Permit to construct
a 69,900 square foot specialty retail shopping center. The
applicant is now proposing to include a 3600 square foot
restaurant in the existing project at the north east corner.
The original proposal stated a specific number of stalls to
be provided in the Grand Avenue leased lot (Alternative A) to
be credited to the project. The actual amount to be provided
will be ninety (90).
Condition No. 23 of the original Design Review Board
Resolution No. 106 (attached hereto) specifically limits any
food service in the center (with the exception of the
existing Neimans Restaurant) to 2,000 square feet.
The Planning Department has reviewed the request to add a
3,600 square foot restaurant and has determined that the
proposed amendment to the Village Faire project as submitted
provides the needed extra parking to accommodate this
request.
ANALYSIS
Parkinq
The original staff report contained the following:
Parking for the proposed project was a major staff
concern. The parking ratio for a shopping or
specialty center of this type is 1:200; the ratio
for individual retail without restaurants is 1:300.
The Design Review Board elected to compromise at a
parking ratio of 1:250 square feet. This was
based, however, on the condition that the maximum
gross floor area of anv food service use/restaurant
would be 2000 square feet. This would preclude
another full scale restaurant (i.e. Neimans) from
developing on the site. The applicant was also
given credit for a 15% mixed use reduction in
meeting the parking requirement.
The nine existing spaces in front of Neimans on the
Carlsbad Boulevard frontage were eliminated from
the plan to allow for additional landscaping.
These spaces were deleted from the parking
requirement for the project as both staff and the
Design Review Board felt landscaping near this
intersection was extremely important.
The revised proiect parkina is calculated as follows:
EXISTING
Parking required:
New buildings
Neimans require
1:250 {69,000 sq.ft.} 280 stalls
90
Subtotal
Less: 15% reduction for common usage
Gross total required
Credit for eliminated Neimans spaces
370 stalls
-56
314 stalls
- 9
Net total required 305 stalls
PROPOSED
Parking required:
New buildings
New restaurant
Neimans require
1:250 {65,400 sq.ft.)
1:100 { 3,600 sq.ft.}
Subtotal
262 stalls
36
90
388 stalls
Less: 15% reduction for common usage -58
Credit for eliminated Neiman spaces
Net total required
PARKING PROVIDED
On Site
East Washington
Grand Avenue leased lot
330 stalls
- 9
321 stalls
204 stalls
30
90
324 stalls
The proposed project expansion complies with the requirements
established for restaurants at one space to 100 square feet
of gross floor area for a restaurant of less than 4,000
square feet in size.
Standards and Conditions of RP 87-11
The building architectural style and detailing have all
remained as originally approved. The proposed amendment
complies with all standards and conditions established for RP
87-11 with the exception of Condition 23 of Resolution 106.
The applicant has complied with the concerns of the proposal
by providing the necessary extra parking.
Coastal Development Permit
The proposed project as amended does not require an amendment
to the Local Coastal Plan since it provides adequate parking.
However, an amendment to the Coastal Development Permit is
needed.
SUMMARY
The project expansion meets the criteria for the addition of
a 3,600 square foot restaurant as requested by the applicant
with the inclusion of adequate parking.
EXHIBITS
1 - Design Review Board Resolution Nos. 130. 131. and 132.
2 - Correspondence dated September 22, 1988, from applicant
3 - Correspondence dated November 1, 1988, from Planning
Department.
4 - Housing and Redevelopment Commission Agenda Bill No. 92
with Design Review Board Staff Report attached.
5 - Housing and Redevelopment Commission Agenda Bill No. 98
with attachments.
Septeinber 22, 1988
Mr. Chris Salimone
Director of Redevelopment
City of Carlsbad
RE: R P 87-11; AMENDMENT TO
POST OFFICE Box 1575
•
CARLSBAD, CAUFORNIA
•
92008-0262
•
619-434-3»2
•
Dear Chris:
It is the purpose of this letter to request of you your
forwarding of a request for an amendment to R P 87-11
to permit the inclusion of an approximately 3600 square
foot restaurant to be in the Village Faire project.
The basis of this request is that, as you ara well
aware in previous discussions with the Planning Depart-
ment and the discretionary review bodies, it was
determined that the northeast corner of the project,
(i.e. the Grand Avenue - Washington Street corner)
was extremely key to promoting the ingress and egiess
to and from the center into the area of downtown; that
the food activity should occur in this area and that
the ambiance created by the approved outside seating
and the views of the to-be-rehabed Rotary Park would
provide the necessary impetus for the flow of patrons
through the center and into the heart of the downtown
Village area.
To that end, we feel it is extremely important that the
major operator of the food facility on that corner be
one of the highest quality to fulfill the needs and
aims of all parties concerned. That can best be
accomplished by the major food facility on that corner
being operated by an operator who has the best
interests of the center and the City in mind. The
operators of the restaurant would be Messrs. Stephen
Densham and Robert Burke.
The objective is to design and operate a first-class
food service facility as an augment to the Old World
charm of the Village Faire Specialty Shopping Center.
This design will have a southwestern/Mexican ambiance
Mr. Chris Salimone September 22, 1988
Director of Redevelopment Page Two
with special attention devoted to the decor authenticity of Old
Mexico and the American southwest. There will be both the
utilization of inside and outside patio veranda area that will
add to the inviting nature already planned for that corner. The
menu will be comprised of full-service traditional Mexican foods,
accented with classic Central Mexican gourmet foods and popular
Americanized versions of long-standing southwestern favorites.
The service of this menu will be full-service provided by
waitpersons.
Additionally, there will be a "Tortilleria" for walkup sidewalk
service catering to the shoppers in the Village Faire and the
citizens and tourists of Carlsbad. The facility will further be
complimented by full liquor license bar. It is anticipated that
the patrons will not only be the shoppers of the Village Faire
but the tourists and citizens of the Village of Carlsbad.
The parking impact of this request is not felt to be an issue as
there are additional spaces (approximately 16 to 18) over and
above the parking requirements for the center available in our
leased Grand Avenue parking lot".
I look forward to meeting with you as soon as possible to discuss
the process for which this request for amendment to our R P-87 11
can be forwarded in the most expeditious manner.
#
Best regards.
S. 'M. Densham
General Partner
T. I. O. Ltd.
SWD:djm
Enc. (2)
MEMORANDUM
DATE: NOVEMBER 1, 1988
TO: HOUSING AND REDEVELOPMENT DIRECTOR
FROM: DEE LANDERS
SUBJECT: RP 87-11, VILLAGE FAIRE
The Planning Department recently received the letter mailed to you from Steve
Densham requesting permission to put a 3,600 square foot restaurant in the
Village Faire project. This letter is just to let you know what processing will
have to take place should your office decide to support this request.
As you are aware, Condition No. 23 of Resolution No. 106 specifically limited
any food service use in the center to a maximum of 2,000 square feet. The only
way this could be changed would be with an amendment to the Redevelopment Permit.
It appears that the project does have the extra parking to accommodate the
increased square footage. However, because of parking concerns originally
expressed by the Design Review Board, it would be appropriate for the members
of the Board to review the proposed change.
As long as the proposed expansion provides parking at one space to 100 square
feet, an amendment to the Local Coastal Plan would not be needed; however, an
amendment to the Coastal Development Permit would be needed.
In summary, the proposed change would require the applicant to process the
following:
1. Redevelopment Permit Amendment
2. Coastal Development Permit Amendment.
Due to heavy staff workload, this change could probably be processed more
expeditiously through your office. We would be happy to assist you in any way
we can.
c: Marty Orenyak
Michael J. Holzmiller
Char!ie Grimm
AML:af
redevelop.mem