HomeMy WebLinkAbout2017-06-21; Planning Commission; Resolution 7245
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A RESOLUTION OF THE PLANNING COMMISSION OF THE CITY OF
CARLSBAD, CALIFORNIA, RECOMMENDING APPROVAL OF AN
AMENDMENT TO THE VILLAGE MASTER PLAN AND DESIGN MANUAL TO
ALLOW DISTILLERIES AND RESTAURANTS AS PROVISIONAL USES WITHIN
LAND USE DISTRICT 6 (OUTSIDE THE COASTAL ZONE) OF THE VILLAGE
REVIEW ZONE AND TO ADD SPECIAL PROVISIONAL USE STANDARDS FOR
DISTILLERIES TO THE MASTER PLAN FOR PROPERTY GENERALLY LOCATED
IN THE CITY’S DOWNTOWN AREA AND ZONED “VILLAGE REVIEW” (V-R)
IN LOCAL FACILITIES MANAGEMENT ZONE 1.
CASE NAME: VILLAGE MASTER PLAN AMENDMENT FOR
DISTILLERIES AND RESTAURANTS
CASE NO: AMEND 2017-0005 (DEV2017-0023)
WHEREAS, Nicholas Hammond, “Developer,” has filed a verified application with the City
of Carlsbad to amend the Village Master Plan and Design Manual that constitutes a request for a Master
Plan Amendment as shown on Exhibits “A” and “B,” dated June 21, 2017 attached hereto, as provided in
Zoning Ordinance Section 21.35.150; and
WHEREAS, the verified application does not affect properties within the Coastal Zone and
therefore does not require a local coastal program amendment; and
WHEREAS, the Planning Commission did, on June 21, 2017, consider said request; and
WHEREAS, at said public hearing, upon hearing and considering all testimony and
arguments, if any, of all persons desiring to be heard, said Commission considered all factors relating to
the Master Plan Amendment.
NOW, THEREFORE, BE IT HEREBY RESOLVED by the Planning Commission of the City of
Carlsbad as follows:
A) That the foregoing recitations are true and correct.
B) That based on the evidence presented at the public hearing, the Planning Commission
RECOMMENDS APPROVAL of AMEND 2017-0005 – VILLAGE MASTER PLAN
AMENDMENT FOR DISTILLERIES AND RESTAURANTS based on the following findings and
subject to the following conditions:
Findings:
1. The Planning Commission finds that the proposed amendment is in conformance with the
Elements of the City’s General Plan, based on the facts set forth in the staff report dated June 21,
2017 including, but not limited to the following:
PLANNING COMMISSION RESOLUTION NO. 7245
PC RESO NO. 7245 -2-
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A. Goal 2-G.29: Maintain and enhance the Village as a center for residents and visitors with
commercial, residential, dining, civic, cultural, and entertainment activities.
Goal 2-G.30: Develop a distinct identity for the Village by encouraging a variety of uses and
activities, such as a mix of residential, commercial office, restaurants and specialty retail shops,
which traditionally locate in a pedestrian–oriented downtown area and attract visitors and
residents from across the community by creating a lively, interesting social environment.
The proposed amendment is consistent with the General Plan in that it will assist in providing a
unique dining, shopping and cultural experience where residents and visitors will be able to
sample and purchase locally made spirits. Craft distilleries typically include specialty retail
shops where locally made spirits are made and sold to patrons who are there to sample the
product. Land Use District 6 is within walking distance to the core of the Village, visitor serving
uses such as hotels and restaurants, and residential neighborhoods. Additionally, allowing
restaurants in Land Use District 6 will allow for more dining opportunities in the Village which
would be within walking distance to hotels and housing in the Village and Barrio.
2. The proposed amendment satisfies the goals and objectives of the Village Master Plan and
Design Manual, including those listed below. The proposed amendment implements Master
Plan policies by encouraging new commercial uses.
a. Goal 1 – Establish Carlsbad Village as a quality shopping, working, and living
environment.
b. Objective 1.3 – Attract additional tourist-serving uses.
c. Objective 1.9 – Provide a variety of commercial, tourism, and recreation activity,
especially close to the beach, in conjunction with special entertainment facilities,
restaurants and other uses which will foster a village concept and not detrimentally
impact residential usage.
Allowing distilleries and restaurants as provisional uses in Land Use District 6 will further
improve the Village as a shopping and tourist destination for both residents and visitors. The
distilleries will complement the existing restaurants and hotels by providing a unique tasting
experience that otherwise occurs in more industrial areas. The potential impacts to
surrounding uses can be avoided in that special provisional use standards for distilleries are
proposed to ensure compatibility with surrounding uses. By allowing distilleries and restaurants
as provisional uses, conditions can be placed on the land use permit so they are compatible with
surrounding uses.
3. The proposed amendment is exempt from environmental review in that Carlsbad Municipal
Code Section 19.04.070 A.c.(1) states “minor zone or municipal code amendments that do not
involve physical modifications, lead to physical improvements beyond those typically exempt,
or which refine or clarify existing land use standards” are specific actions considered not to have
a significant effect on the environment.
The proposed revisions to the Master Plan are similar to minor Zoning Ordinance amendments
and, therefore, are exempt from environmental analysis. The proposed changes would lead to
development typically found exempt from environmental review. Distilleries and restaurants
would typically be exempt from environmental analysis because in most cases, they locate
within an existing building that is repurposed where minor improvements to the interior and
exterior of the building are made. Such projects are exempt pursuant to CEQA Guidelines
Section 15301 “Existing Facilities.”
PC RESO NO. 7245 -3-
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Conditions:
1. If any of the following conditions fail to occur, or if they are, by their terms, to be implemented
and maintained over time, if any of such conditions fail to be so implemented and maintained
according to their terms, the city shall have the right to revoke or modify all approvals herein
granted; deny or further condition issuance of all future building permits; deny, revoke, or further
condition all certificates of occupancy issued under the authority of approvals herein granted;
record a notice of violation on the property title; institute and prosecute litigation to compel their
compliance with said conditions or seek damages for their violation. No vested rights are gained
by Developer or a successor in interest by the city’s approval of this Master Plan Amendment.
2. Developer/Operator shall and does hereby agree to indemnify, protect, defend, and hold
harmless the City of Carlsbad, its Council members, officers, employees, agents, and
representatives, from and against any and all liabilities, losses, damages, demands, claims and
costs, including court costs and attorney’s fees incurred by the City arising, directly or indirectly,
from (a) City’s approval and issuance of this Master Plan Amendment, (b) City’s approval or
issuance of any permit or action, whether discretionary or nondiscretionary, in connection with
the use contemplated herein, and (c) Developer/Operator’s installation and operation of the
facility permitted hereby, including without limitation, any and all liabilities arising from the
emission by the facility of electromagnetic fields or other energy waves or emissions. This
obligation survives until all legal proceedings have been concluded and continues even if the City’s
approval is not validated.
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PASSED, APPROVED, AND ADOPTED at a regular meeting of the Planning Commission of
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the City of Carlsbad, California, held on June 21, 2017, by the following vote, to wit:
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AYES: Chairperson Segall, Commissioners Rodman and Siekmann
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NOES: Commissioners Black and Montgomery
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ABSENT: Commissioners Anderson and Goyarts
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7 ABSTAIN:
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JEFF SEGALL, Chairperson
11 CARLSBAD PLANNING COMMISSION
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ATIEST:
~Lt
DON NEU
City Planner
PC RESO NO. 7245 -4-
EXHIBIT “A”
JUNE 21, 2017
FOOD SERVICES
LAND USE DISTRICTS: 1 2 3 4 5 6 7 8 9
Distillery (outside the Coastal Zone) X X X X X X X X
Fast Food Restaurant (Large)* (3) X X X X X X
Fast Food Restaurant (Small) (3) X X X X X
Microbrewery (outside the Coastal Zone)(4) X X X X X X
Quick Stop Food Store* X X X X X X X
Restaurant w/Entertainment* X X X
Restaurant (outside the Coastal Zone in District 6) X X
Sidewalk Café* X X X X
Winery (outside the Coastal Zone)(4) X X X X
(4) Food service, if provided at all, shall be a clearly incidental use to any stand-alone or sole-use
microbrewery or winery.
EXHIBIT “B”
JUNE 21, 2017
Distilleries
Definition: A business with a Craft Distiller’s License (Type-74) that manufactures alcoholic spirits, which
may include retail sales and food sales on the premises.
Consideration
1. Distilleries could have the potential of creating noise, odor or aesthetic problems for nearby
residential uses due to production, storage, and customer and delivery traffic.
Location and Development Criteria
1. Distilleries shall not be located where they are likely to adversely impact residential uses.
2. Deliveries of materials and supplies should not occur during hours that would negatively impact
residents within the vicinity of the distillery’s location.
3. Facades shall be treated in a similar manner to other storefronts and should be designed with a
Village character.
4. Surrounding grounds, including parking areas, shall be maintained in a neat and orderly condition
at all times.
5. Any equipment associated with production shall be screened from public view and adequately
buffered from adjacent residential uses to mitigate noise, odor or aesthetic impacts.
6. By-products or waste from the production of distilled liquor shall be removed within 24 hours of
and properly disposed of off the property.
7. Fermentation tanks shall be located indoors and installed with a filter to reduce the odor
emanating from the distillery site.
8. Any on-sale distillery business shall be operated in conjunction with a bona fide easting
establishment and shall comply with all Type-74 ABC License requirements.
9. Each customer may attend a maximum of one instructional tasting per day.
10. Hours of operation for on-sale distillery businesses shall be determined through the Village
Review Permit process.
Findings – In order for this use to receive a Village Review Permit, it should be consistent with the following
findings:
1. The distillery will not have a negative impact on Village residents or surrounding uses.
2. The exterior design of the facility and signage are appropriate to the Village and compatible with
adjacent uses.