Loading...
HomeMy WebLinkAboutCUP 194A; Aquaculture Systems International; Conditional Use Permit (CUP) (2)Agua Hcdionda Lagoon San Dlego County Sanitary Surrey 1985 - 1989 September 1989 BY P8trlck E. Wells Associate Publlc Health Biologist And Douglas W. Price, Ph.D. Senior Publlc Health Blologist Shellfish Sanitation Program State Department of Health Sewices Envlromental Kanagemcnt Branch Don J. Uomeldorf, Chfef INTRODUCTION i. *. I I. I, I' I; I; In December, 1988, the shellfish sanitation program of the California Department of Health Services (DHS) conducted a six-day sanitary survey of the Agua Hedionda Lagoon, San Diego County. Purposes of the survey vera: (1) to evaluate water quality in the Lagoon, (2) to identify and assess the impact of pollution sources affecting water and shellfish meat quality in the Lagoon, and (3) to determine if the commercial shellfish growing area in the Lagoon (Figure 1) operated by Seafarms West, Inc. is in compliance with its current 'conditionally-approved' classification according to the criteria of the National Shellfish Sanitation Program (NSSP). A specific objective vas to identify the cause of recent elevations in fecal colifonn levels in commercial shellfish from the Lagoon. The sanitary survey included the collection and bacteriological analyses of 142 water and 12 meat samples .from designated stations in the Agua Hedionda Lagoon, as vel1 as from tributaries to the Lagoon and adjacent ocean sites as shown in Figures 1, 2, and 3, and Table 1. The results of that survey are presented together with data obtained from Lagoon sapling activities conducted over the past several years in order to provide an overview of pollution conditions and to identify any long-term changes in water and shellfish meat quality. The survey also included watershed inspection and sampling actfvities. Hovever, due to an absence of rainfall, tributary inflovs to the Lagoon were very low or lacking a1together. It vi11 be necessary, therefore, to conduct further studies during a rainfall period to more fully evaluate the impact of watershed pollution sources. -2- I. * I I I: I Because of rccent studies in California in vhieh vastwater treatment plant discharges to the ocean were shown to impact commercial shellfish growing areas, sampling sites in the present study also were established outside the'hgoon in ocean waters. The purpose was to investigate the possibility that diluted effluent from the Oceanside or Encina treatment plants might be entering the Lagoon in quantities sufficient to cause elevations in fecal coliform levels in shellfish in the commercial harvesting area. I -3- FIGURE 1 AGUA HEDIONDA LAGOON - SURF AND LAGOON SAMPLING STATIONS I SAN DIEGO COUNTY CALIFORNIA .. . / C % . . . . .. 0. . ' .- ...*e *.... . .. .. *. .* . .a *. . -. . . &;;a wmu . La- *. . A .. , \a; ENCNA 0 . . *' CUTFALL e .. . I FIGURE 2 AGL'A HEDIONDA LAGOON - NEAR SHORE AND SURF SAMPLING STATIONS SAN DIEGO COUNTY, CALIFCRNIA .. . .. . .. .. *. ,* . .. ... . @'\ .. .. -. .. .. .. .. .. .. . *. . .. .. . ' __ ~ FIGURE 3 ACUA HEDIONDA LAGOON - OPEN OCEAN SAMPLING SfATlONS the ocean outfall was determined for the City of Oceanside by the Division of Technical Services of the State Water Resources Control Board. This determination vas based in part on the characteristics of the ocean outfall diffuser system supplied by the City of Oceanside. The bcina Oce an Ou tfall extends southwesterly from the mouth of Canyon de las Encinas in the City of Carlsbad. The inshore end of the diffuser is located approximately 7,000 feet offshore at a depth (HLLU) of approximately 135 feet. The diffuser, which is collinear with the rest of the outfall, is approximately 800 feet long and extends to a depth (MLLU) of approximately 165 feet. The design capacity of the Encina Ocean Outfall is 60.5 XGD. The terminus of the diffuser is located at latitude 330 06' 39" N and longitude 1170 21' 02 " W (Figure 2). UATER QUALITY INVESTIGATIONS The DHS shellfish sanitation program began some preliminary vater quality studies in the AgU8 Hedfonda Lagoon as early as 1982. It was not until January 1985, however, that the shcllf fshing company initiated commercial operations 8nd routfne bacterfological testing of grovfng vaters from the Lagoon began. The sampling data presented in this report include the results of routine water analyses taken from the commercial growing area (Figure 1, Station 5) sfnce January 1985, as well as sampler taken throughout the Lagoon 8nd ocean during the intensive six-day DHS survey in December 1988. -9- fie first set of data, which reflects water quality at Station 5, is grouped as follows: 1985 in Table 3, 1986 and 1987 in Table 6, and 1988 through July 1989 in Table 5. These data are only from samples taken during open harvest periods, that is, at times when the Lagoon was not closed to harvesting because of rainfall. Table 6 shows all vater quality data from Station 5 from 1985 to July 1989 taken during periods closed to harvesting because of rainfall. Because DHS has adopted the NSSP's fecal coliform standard for water quality, described bclov, only fecal coliform levels are given in Table 3 through Table 6. Total coliform, fecal coliform, and fecal streptococcus bacteria levels are given in Appendix I, Tables 2h and 2E. The 1988 NSSP Hanual of Operations states that shellfish groving vaters shall be classified as "approved" when the median fecal coliform Mort Probable Number (MPN), or the geometric mean HPN, of the water does not exceed 14 per 100 01, and not more than 10 percent of the samples exceed an MPN of 43 for 8 5-tube decimal dilution test. The NSSP Manual 8iso states that the determination that the approved area chssiflcation standards are met shall be based upon 8 minimum of 15 rumples collected from e8ch sampling station in the area being classified. The NSSP Manu81 stater that 8 "conditionally approved" grovlng area classification must meet the abova vater quality standards durin8 all periods which ara designated as open to shellfish h8rvesting. In California, all conditlon811y approved areas, such 8s tha Agua Hediond8 - 10 - I , Tables 7 and 8. SHELLFISH HUT QUALITY INVESTIGATIONS Routine sampling of shellfish from the commercial growing beds in the outer Lagoon was initiated in 1987, and has continued to the present. The results of that sampling effort, grouped according to open and closed harvestin6 periods described earlier, are presented in Tables 9 and 10. Table 11 compares shellfish meat samples from the outer and inner Lagoon Lagoon, have mandatory harvest closures based on periods of rainfall when surface runoff is knovn to adversely impact growing water quality. The Agua Hedionda Lagoon was classified by DHS as a conditionally approved shellfish growing area when commercial operations began in 1985. Under that classification, harvesting closures were required for seven consecutive days following any 24-hour period which received 0.25 inches or more rainfall. During the period from 1985 through March 1989, the relationships between rainfall and water coliform levels substantiated the need for the above closure requirement (Table 6). Appendix 11. Figures 20-24, depicts the relationship between rainfall and water fecal coliform levels in the commercial growing area (Station 5). During the six-day sanitary survey, December 4-9, 1988, water samples were taken from a number of Lagoon and ocean stations, shown in Figures 1, 2, and 3. Fecal coliform levels in those samples arc presented in Table 7 and 8, and are shovn graphically in Figures 5-17. Appendix 111. A swnmary of sampling results for each day of the study is provided in Appendix 111, c taken during the six-day sanitary survey. Shellfish meat sampling results 111 I n n I also are presented in Appendix IV, Tables 3A-3C. Table 5, and Figures u 18- 19. DISCUSSION Fecal coliform levels in shellfish growing waters (Station 9) of the outer Agua Hedionda Lagoon taken during open harvest periods meet acceptable bacteriological standards for 8pproved and conditionally-approved growing area classifications (Tables 3, 6, and 5). The data reveal no apparent change in vater quality over the past three years. Fecal coliform levels in the growing area taken during periods closed to harvesting due to rainfall do not meet acceptable bacteriological standards (Table 6). This indicates that the rainfall closures are justified, and that rainfall-related surface runoff carries pollutants into the Lagoon which may adversely impact water quality in the growing area. Fecal coliform levels in shellfish t8ken from the growing area during open harvest periods frequently exceed the accepted market standrrd of 230 fecal coliforms per 100 grams of meat (Table 9). Blev8ted fecal coliform levels in shellfish sampled during open, or non-rainfall, periods suggest pollution sources not directly related to surface runoff. There appears to be an increase in the frequency of occurrence of shellfish meat samples which exceed the 230 fecal coliform market standard (Table 9). - 12 - rn. I 8 I II I The reasons for this are not apparent, but this increase suggests an intensification of non-rainfall related swtces of pollution. The critical finding of this study is that shellfish not meeting the coliform market standard were taken frm waters which do meet the NSSP standard for shellfish growing waters. The reason for this lack of positive correlation is not known, althaugh several explanations can be proposed. One possibility is that fecal coliform populations in the outer Lagoon fluctuate widely, and may be present in high concentrations only for short time periods. Shellfish may be able to take up large numbers of coliforms in a short time interval, yet retain them in their bodies for extended periods. In this event, shellfish will have elevated coliform levels even when vatcr samples are low--ualess the vater samples happen to be taken precisely when high numbers of fecal coliforms are present. A second possibility is that mussels, the only shellfish sampled from the outer Lagoon during these studies, may be particularly efficient in removing and concentrating fecal coliforms from the water, even from waters which meet NSSP stand8rds. Because water quality standards adopted by the NSSP are based on coliform relatfonshlpr demonstrated for oysters and clams, it may not be applicable to mussels. This is a matter requiring further study in the Lagoon, e.g., by taking mussel and oyster samples at the same time and location to see ff they yield the same or different fecal coliform counts. Because ocean waters in the absence of pollution fnputs from land runoff or sewage treatment plant outfalls are essentially free of coliforn’organisas, - 13 - 1' 3 3 I I the low levels of fecal coliform bacteria identified in ocean vater samples during this study most likely came from sewage effluent discharges. The levels found vere not unexpected since both the Oceanside and Encina treatment plants discharge undisinfected effluent. It follows that the low levels of fecal coliforms found near the entrance to the Agua Hedionda Lagoon (stations 8 and 8A) may have originated at either the Oceanside or Encina ocean outfalls and been carried to those nearshore sampling stations sites by ocean currents. Previous studies at Morro Bay and the Santa Barbara Channel have shown that fecal coliform organisms discharged to the ocean via treatment plant outfalls can be carried in a viable state over many miles by coastal currents. Low levels of fecal coliform bacteria originating from either the Oceanside or Encina outfallr, or both, may be carried into the outer Agua Hedionda Lagoon during flood tides, and these coliforms may be sufficient to elevate the bacterial levels of shellfish in the coaunercial groving area. It should be noted, however, that during the study coliform levels in water samples taken immediately outside the Lagoon entrance and inside the trgoon at flood tide were generally at acceptable levels for shellfish maricultural sites. Hovever, only six samples vere taken from each of these locations -- not enough to determine if ocean waters may on occasion enter the Lagoon bearing much higher coliform burdens. The finding that coliforms in mussel samples from the outer Lagoon vere consistently higher than those from Station 20 in the inner Lagoon (Table - 14 - I I I 11) suggests higher levels of pollution in the outer Lagoon. Because the outer Lagoon is more directly influenced by tidal exchanges of ocean vater, the ocean is the most probable source of the coliforms in this part of the Lagoon. CONCLUSIONS AND RECOMMENDATIONS The Department's present classiffcation of the Agua Hedionda Lagoon as a conditionally-approved shellfish growing area is supported by water quality sampling data obtained over the past several years. Elevated coliform levels in shellfish meat, however, are a matter of concern. Further studies are needed to identify and assess the impact of all possible pollution sources vhich may be affecting the Lagoon. A vet veather survey is needed to allow monitoring of streams and other watershed inflovs. The question of whether mussels living in waters which meet NSSP water-quality standards can concentrate fecal coliform organisms at levels vhfch exceed the accepted market standards should be explored. The finding that elevated fecal coliform levels in ocean vaters at Stations 8 and 8A on December 9 (Table 8). coincided with the highest levels in water samples from within the outer Lagoon (Table 7), as well as with the highest levels in shellfish meats from Station 5 (Table 11) suggests 8 positive relationship. The difficulty in establishing a correlation, hovever, lies in the fact that vater quality 8t Station 5 remained well within acceptable levels throughout the six-day study period ('fable 7). On this date, the significant difference between shellfish samples taken from Station 5 and Station 20 in the inner bgoon (Table 11) strongly suggests a - 15 pollution source outside the Lagoon, that is, the ocean, rather than a source within the Lagoon itself. Ttiere is some evidence that upwellings may create hydrographic conditions vhich bring effluent discharged from ocean outfalls into nearshore waters. Tidal action may then move those waters into coastal embayments such as the Agus Hediondr Lagoon. Although this relationship needs further study, it should be noted that an upwelling event vas noted during the tfme of the six-day survey. One indication of this is the drop in ocean vater temperatures at several sampling stations during this period (Table 12). The increase in ocean water fecal coliform levels at Stations 8, 8A, and in the outer Lagoon on December 9 (Table 7 and 81, may be related to this upwelling effect. Although the available sampling data do not permit a definite conclusion, the possibility of pollution inflows from the ocean clearly needs further investigation. Therefore, the DHS shellfish sanftation program recommends a cooperative wastewater plume transport study be conducted by the San Diego RegfOn.1 Water Quality Control Board, the EnciM Water Pollution Control Facility, the City of Oceanside, and the Department of Health Services. The proposed study could be patterned after similar recent investigations of effluent discharges at I4orro Bay and the Santa Barbara Channel. In addition to r continuation of the general survey and assessment of pollution sources affecting the Lagoon, the proposed study vould seek to determine vhecher or not effluent discharges from the Encina or Oceanside - 16 - c I' r wastevater treatment plants are carried into the Agua Hcdionda Lagoon in concentrations which might cause significant elevations in coliform levels within the commercial shellfish growing area. - 17 - Table 1 Agua Hedionda Lagoon and Adjacent Ocean and Tributary Sampling Station Numbers and Descriptions Station lo, rr1 rr2 *3 #G rr5 r6 x7 *8 r9 * 10 x 11 x 12 * 13 16 * 15 x 16 17 * 18 * 18~ 19 * 19A 20 * 21 * 22 I) 23 # 23A rr 23B # 40 # 49 # SO Seafarms West Wet Storage Tanks Seafarns Vest Wet Storage Tanks Discharge Center of Outer Lagoon Inlet for Vet Storage Supply Commercial Harvest tease tog Boom at Santa Fe Railroad Bridge Inlet to Lagoon from Ocean Surf at Carlsbad Beach Surf at SDCbE Pover Plant Kelp Bed 1 mile from Agua Hedionda Lagoon Inlet Open Ocean 1-1/2 mile from Agua Hedionda Lagoon Inlet One Mile Offshore on Encina Outfall Alignment Drainage Way into Center Lagoon, No Flow YnCA Boat Dock Midway Main Channel, Center Lagoon Entrance to Outer Lagoon Snug Harbor Marina South Shore Ski Beach Debris Basin above Ski Beach, No Flow Agua Hedionda Creek Inlet Lagoon Spring Seep above Ski Beach, 1/2 CPM Pover Boat Buoy Line Brirtol Cove Marina North Shore Abandoned Boat Launch Agua Hedionda Creek Upstream of Lagoon Tributary Creek, 1 CPU Agua Hedionda Creek below Horse Pasture and Spring Surf Off Buena Vista Lagoon Vicinity of Midpofnt Oceanside Outfall Artificial Fishing Reef # 60 Oceanside Harbor Entrance - 18- Table 2. Average monthly effluent discharges of the Encina and Oceanside Wastewater Treatment Plants, San Diego County, expressed in million gallons per day (HGD), during the period 1985 to June 1989. Encina Wastewater Treatment Plant 1985 1986 1987 1988 1989 I I I I I Januarv I 15. 0 I 16.1 I 18.9 I 21.5 I 20.7 Februarv I 15.0 I 17.1 I 19.1 I 21.5 I 20.1 Xarch I 15. 0 I 17.7 I 19.4 I 21.8 I 20.3 ADKi1 I1 4.7E I 16 .O I 19.2 I 20.5 I 20.0 Mav 11 4.5 I 15.0 I 18.9 I 20.1 I June I1 4.7 I 15-5 I 20.1 1 19.7 1 July 11 4.7 I 15.9 I 20.1 I 19.7 I AUQUSt 11 4.6 I 16.3 I 20.1 I 19.8 I Sentember1 1 4.5 1 16.8 I 20.2 I 20.4 I October I 1s. 7 I 16.0 I 20.3 I 19.4 1 November I 16. 4 1 16.9 I 20.6 I 19.6 I December I 1 7.7 1 16.9 I 20.8 I 20.7 I Oceanside Wastewater Treatment Plant 1985 1986 1987 1988 1989 L I I I I I Januarv I 1 0.0 I 8.9 I 8.9 I 9.8 I 12.0 Februarv I 9.2 1 9.0 I 8.7 I 9.7 I 11.9 Harch I 9.1 I 9.1 I 8.6 I 9.0 I 11.9 i ril I 9.3 I 8.8 I 8.7 I 10.1 I 11.9 4 Hav I 8.6 I 8.3 I 8.9 I 9.2 I June I 8.8 I 9.2 I 9.0 I 9.5 I July I 8.0 I 8.9 I 8.7 I 1l.G I JUQUSt I 10.2 I 9 .O I 9.1 I 12.0 I Sebtemberl 8.1 I 9.6 I 8.4 I 11.9 I October I 8.3E I 8.6 I 8.8 I 11.6 I November I 8.5E I 8.5 I 9.6 I 11.5 I December I 8.8E I 8.6 I 9.6 I 11.6 I -19- ! Table 3. Fecal coliform levels in shellfish growing waters of the Agua Hedionda Lagoon (Station 5) taken during open harvest periods, 1985 Fecal Coliform Date HNP/lOOml 01-02 - 85 <2 01 - 15-85 01-22-85 02 - 19- 85 02 -26 -85 03- 12-85 03- 19-85 06 - 09 - 85 06 - 2 3 - 85 04 - 30-85 05 - 14 - 85 05 - 21 -85 05- 28 - 85 06- 11 - 85 06 - 25 - 85 07 -02 - 85 07 -09 - 85 07 - 16- 85 07-23-85 07- 30 - 85 08 - 13 - 85 08-20- 85 09 -03 - 85 09 - 10- 85 09- 17 -85 09 - 24- 85 10-01 - 8s 10-08 - 85 10- 15 - 85 10 - 22 - 85 10- 29-85 11-05-85 11-19-85 12-23-85 12- 30.85 <2 <2 2 5 2 23 <2 5 7 33 33 2 2 <2 <2 7 13 14 2 8 8 8 2 2 2 7 23 8 8 5 2 2 2 <2 ~ ~~~ Xedirn fecal colffora HPN - 2 Percent greater th8n 43 - 0% -20- Table 6. Fecal coliform levels in shellfish growing waters of the Agua Hedionda Lagoon (Station 5) taken during open harvest periods, 1986 and 1987. Fecal Coliform Date XPN/ 1 0001 04 - 21 - 86 05 - 20-86 06 -03 -86 06 - 17 -86 07-01-86 07 - 15-86 07 * 29 - 86 08 - 12 -86 08-25-86 08 - 26-86 09 -08 - 86 09-09-86 10-07-86 10- 21 -86 11 -04- 86 12-02 -86 12 - 16 - 86 12-30-86 01- 27-87 02 - 10- 87 04 - 01 - 6 7 04-21-67 05 -05 -87 06 -02 -67 06 - 16-87 06-30-87 07 - 16-87 08 -06-87 09 -01 -87 10-01-87 11 - 17-87 c2 c2 8 2 69 c2 <2 c2 <2 49 2 2 <2 c2 11 5 8 11 170 17 5 <2 2 4 <2 <2 13 <2 <2 <2 <2 ~~ Hedlrn fecal coliform XPN - 2 Percent 8reater than 43 - 9.7t Table 5. Fecal calfform levels fn shellfish growing waters of the Agua Hedionda Lagoon (Station 5) taken during open harvest periods, 1988 and 1989. Fecal Coli. Dace XPN/lOOml. 03- 22-88 05 - 11 - 88 07 - 27-88 08 - 18-88 09- 28-88 10- 26-88 11-07-88 12 - 06 - 88 12 -05-88 12 - 06 -88 12 -07 -88 12 - 08 - 88 12 - 09 -88 01 - 03 -89 01 - 2589 01-26-89 03-16-89 06 - 02 - 89 06- 28-89 05- 10- 89 06-05-89 06 - 19-89 07- 12 -89 <2 2 5 2 <2 2 5 <2 2 <2 6 2 5 2 <2 c2 <2 c2 23 69 8 2 8 m I I I c Median fecal coliform HPN - 2 Percent greater than 43 - 4.3 -2 1- Table 6. Fecal coliform levels fn shellfish growing waters of the Agur Hedlonda Lagoon (Station 5) taken during closed harvest periods, 1985 through Hatch 1989. Fecal Coli. brte klPN/lOOml. 01 -08 - 85 01- 29 -83 02 - 12-85 11-26 -85 12-03-85 12-10-85 12 47-65 03- 18-86 03- 19 -86 09- 23 -86 11 -18 -86 01- 13-87 02 - 2G-87 03 * 10 -87 03- 26-87 04 - 07 - 8 7 06-08-87 12 -21.87 06 - 18 -88 12- 19-88 03 - 27-89 03 - 28-89 03- 29-89 <2 13 13 560 560 17 <2 920 80 <2 >2600 70 63 11 7 7 G 5 <2 k9 G 90 2 2 Median Fecal coliform XPN - 13 Percent greater than 43 - 39.1% Table 7. Fecal co1iform levels in vater samples from the Agua Hedionda Lagoon collected during the 6-day period of the sanitary survey, December 4, through December 9, 1988. Fecal C oliform HPN/1 00 ml. St at ion Dec. 4 Dec. 5 Dec. 6 Dec . 7 Dec. 8 Dec. 9 Oute r Lagoon 3 4 5 6 7 Middle Lagoon Inner Lagoon Mar inas Tributaries 13 14 15 16 18 19 20 22 17 21 18A 19A 23 2 3A 2 3B <2 2 c2 <2 c2 2 <2 <2 c2 2 <2 <2 <2 <2 <2 - - <2 <2 2 <2 17 5 2 <2 <2 >2GOO <2 2 <2 - 5 240 3 50 - 4 c2 <2 2 c2 <2 <2 <2 2 17 c2 - 5 8 >2GOO 540 2 2 4 2 8 <2 2 2 <2 2 540 2 <2 69 5 c2 2 G 4 <2 c2 2 2 110 2 <2 <2 7 33 13 5 13 16 <2 5 <2 <2 <2 <2 5 <2 <2 <2 1. See Table 1 and Figure 1 for location and description of sampling stations. -22- -1 Table 9. Fecal colffora levels in shellfish meat samples (mussels) taken during open harvest periods from the commercial growing area (Station 5) of che Agua Hedionda Lagoon, November 1987, through July 1989. Fecal Coli. Date HPN/ 10Q1. 11-17-87 03-22-88 05-11-88 07- 27-88 08- 18-88 09 - 13 - 88 09 - 22 - 88 09 - 22 -88 09-28-88 10 -03 -88 10-26-88 11-07-88 12-Ob-88 12 -05-88 12-06-88 12-07-88 12 -08 - 88 12-09-88 01 -03 - 89 01-25- 89 04-03 - 89 04 * 20 - 8 9 09- 10- 89 06 -09 - 89 06-19 -89 07-12 -89 140 20 130 <20 130 3,300 50 80 220 80 110 60 170 2 30 3 30 2 30 3 30 4,900 80 50 so 23,000 7 90 7,900 2,200 2,300 Percent above the 230/100g. market standard = 34.6% Table 10. Fecal coliform levt shellfish meat samples (mussels) during closed harvest periods frc commercial growfng area (Station the Agua Hedionda In December 1987, through Harch Fecal Date MPU/U 12 - 21 - 87 04 - 18- 88 12- 19 -88 03 - 26-89 03 - 27 -89 03-28-89 03 - 29-89 1 1 3, Percent above the 2 30/1004 market s trndard - 63 I' 'fable 11. Fecal coliform levels in shellfish meat samples (mussels) from the commercial growing area of the outcr.Agua Hedionda Lagoon (Station 5) and from a non-commercial area Of the inner Lagoon (Station 20), December 6-9, 1988. Fecal Colif om HPN/l 00 E. Date Station 5 Station 20 40 12 - 04 - 88 170 12-05-88 2 30 170 12-06-88 3 30 70 12-07 -88 2 30 110 12-08-88 3 30 20 12-09-88 6,900 20 Fercent >230/100 E. 5 0 t 0 t -25- a m: Shallfish medt snplirY3 startied by 11-17-87 5 23,000 140 7,600 11-17-87 1 Ms 24,000 <20 0 40, OOO U-21-87(R) 5 lbsse.b 7,000 1300 0 1,700 l2-21-87(R) 1 13,000 <20 0 1,600 (R) rainfall closura -57- i Meat Bacteriological Amlm 'Ibtal ClDli Fed. Qll Fecdl SX/g tie * /lo0 a. /lo0 u. MPN/lOO a. @ 35 c 01-18-88(R) 1 lhsseh 1300 20 - 320 03-22-88 03-22-88 04-18-88 (R) 04-18-88 (R) 05-11-88 05-11-88 07-27-88 07-27-88 08-18-88 09-13-88 09-22-88 09-22-88 09-28-88 09-28-88 10-03-88 10-26-88 10-26-88 11-07-88 11-07-88 l2-19-88 (R) U-19-88 (R) 08-18-88 09-22-88 1 5 1 5 1 5 1 5 1 5 5 5 5 1 4 5 S 1 5 1 5 1 5 110 11000 70 790 490 1300 13000 33000 130 7900 3300 130 790 80 3 100 23000 490 49000 49000 46000 7900 3300 7900 <20 20 QO e0 <2 130 <20 <20 <20 130 3 300 50 80 <20 70 220 80 <20 110 90 60 20 1700 - 40 110 .. .. 50 80 <20 20 20 460 20 70 - - - 230 80 60 46000 - 480 180 E00 360 570 - 0 180 14000 2oooo 350 680 190E 1800 1,200,000 450 7300 22000 2oooo lOOE 12 OE 4800 -58- 1 I 1 I Tutalcbli FecalCOli Fecal- SX/g te /loo u. MR1/100 u. e 35 c 01-03-89 1 Ovstsrs 790 <20 1300 970 01-03-89 S 01-25-89 1 01-25-89 5 03-26-89 (R) 1 03-26-89 (R) 5 03-27-89 (R) 1 03-27-89 (R) 5 03-28-89 (R) 1 03-28-89 (R) 5 03-29-89 (R) 1 03-29-89 (R) 5 04-03-89 5 04-20-89 S 540, Ooo 4900 11OOo l3OOo 130 170 170, OOO 230 1300 490 490 130 33,000 80 20 50 QO QO 110 3300 <20 130 80 50 50 23,000 80 e0 460 e0 50 40 1100 <20 140 20 60 330 2300 43000 3800 UOOO 1300 27000 320 3500E 70E UOOE UOE 600 280E 19OE (R) bmbs rainfall closurr 05-10-89 5 !hdS 1300 790 490 3 10E 06-05-89 5 MlsselS 7900 7900 49 3900 06-19-89 5 Mrssels 2200 2200 790 2700 I -59- 12-04-88 l2-04-88 l2-05-88 l2-05-88 12-06-88 12-06-88 12-07-88 12 -07-88 12-08-88 U-08-08 l2-09-88 12-09-68 I I I 5 ' 20 15 ' 20 '5 20 '5 20 5 20 5 20 170 40 230 170 3 30 70 230 110 330 20 4900 20 110 230 1300 1300 50 330 - - - - 0 0 17,000 3, 800 46,000 44,000 - 0 I I I -60-